So when someone gives you a huge amount of super ripe plums from their tree, what do you do? If me you rush about and make a plum buckle with crunchy sugar topping! Then with the rest you make a plum compote (basically stewed plums with very little sugar) and freeze it for later. Thank you @krimhum 🥧 (at San Francisco, California)
https://www.instagram.com/p/CC5ANF0JPa0/?igshid=1gadwo2ex04y2